About Us

Botegga Trattoria’s Master Chef Amedeo Vallati has created an authentic Italian menu using fresh, simple ingredients. You are invited to experience casual fine dining and exceptional service at Bottega. Order Bottega online for pickup and delivery in Saskatoon through!

120 2 Ave N

(306) 954-2931


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“Legitimately, this is one of the best restaurant experiences I have had in a very long time”

Finally a good Italian place in Saskatoon. I eat out a lot, and I have tried a large number of places in Saskatoon. It is so nice to have a good proper Italian place in Saskatoon! As soon as I entered, I got large, genuine, welcoming smiles. The owner’s daughter – around 9 or so, was the hostess, and she was so friendly. She brought me to my table, gave me my menus, and I asked her what she liked. She told me “Everything is very good, but my favourite is the spaghetti and meat balls.” You could tell she loves to help out her father, and loves to be in the restaurant. As I was looking at the menus, she came back, poured the water with one hand tucked behind her back none the less!, and I thought, legitimately, this is one of the best restaurant experiences I have had in a very long time – friendly, knew the food, could make recommendations, and very welcoming.

“A Downtown Gem! Bottega is playing to win”

A Downtown Gem! Bottega is playing to win. They are clearly a talented and driven bunch who want to create a customer-oriented and authentic Italian dining experience. The very tasteful renovation happened in record time. The menu is well-designed and priced. The food is outstanding. The service was still getting tuned a bit on opening night, but they are unquestionably on the right track. It is a great place for an intimate date. There was also a big group of ~20 there, and they seemed to be well looked after too.

“The lasagna is superb, one of the best we've ever had”

The calamari was lovely! Tender and had great crunchy coating. The tomato-basil dip was great, which is rare. The lasagna is superb, one of the best we’ve ever had. Great texture, lovely cheese. They clearly know how to work with tomato sauces.